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Clams
Clams are a delicious and nutritious shellfish, loved for their soft, juicy texture and naturally sweet, ocean-fresh flavor. They are widely used in a variety of dishes such as curries, stir-fries, soups, and traditional coastal recipes.
2.000KD
From
2.000KD
/ kg
Their tender meat cooks quickly and absorbs spices beautifully, making them perfect for rich and flavorful preparations. Clams are especially popular in authentic Kerala-style dishes.
Packed with protein, iron, omega-3 fatty acids, and essential vitamins, clams are a healthy addition to your diet.
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